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Ivo

Carving knife ChefCut 26 cm

Carving knife ChefCut 26 cm

365,00 NOK
365,00 NOK
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  • In stock: 3-5 days estimated delivery

This beautiful carving knife from Ivo's ChefCut series is a solid, flexible knife that excels at cutting all types of meat and fish into thin slices. The blade is made of stamped German quality steel with a sturdy handle that provides good control and ergonomics.

Blade length 26 cm
HRC 56
Weight 170 grams
Article number 2110023
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Made in Portugal

The ChefCut series from Ivo Cutelarias is designed for both professional and home chefs. The steel is of high German quality, providing the knife with excellent sharpness and durability. This series is made to give both beginners and professional chefs a powerful and precise cutting experience. The ChefCut series is known for its balance between quality and functionality, making it a popular choice among chefs.

  • The handle provides excellent control and fits comfortably in your hand, allowing you to work efficiently and accurately.

  • The handles are made of polyoxymethylene (POM), which provides a good grip and comfort during use.

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The steel X50CrMoV15 is the heart of the series. The German steel guarantees a sharp knife edge and thus a consistently good cutting performance.

About the trench knife

A slicing knife is a knife used to cut meat, chicken or roast before serving. Carving is an important part of the preparation and serving of almost all types of meat.

Maintenance

The knives are easy to maintain and withstand steam up to 130°C, but we recommend washing them by hand. All knives deserve special care and attention when it comes to maintenance. Ideally, you should clean the knife immediately after use with mild soapy water and then rinse and dry it with a soft cloth.